Corner of Avenida Marina Nacional and Felipe Carrillo Puerto 310, Anáhuac
Marisquería El Julichi
About
Chef Julián Martínez's restaurant has everything we love about the Pacific: ceviches, aguachiles, and tostadas.Read more...
Chef Julián Martínez's stand has everything we love about the Pacific Coast: ceviches, aguachiles, and tostadas like "La Pistacha," which are already drawing crowds.
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How to get there?
Corner of Avenida Marina Nacional and Felipe Carrillo Puerto 310, Anáhuac