Restaurants

Discover all about the restaurants in this neighborhood

Water and Salt

Ceviche Restaurant

Pelican Smoked Products

Comfort food with Korean influences and smoked dishes like brisket.

White Garlic

Spanish

Al Andalus

Traditional Lebanese food

Commotion

Seasonal cuisine by Chef Xarem Guzmán.

Alelí

Firewood cuisine by chef Oswaldo Oliva

Alfredo di Roma

One of the best pastas in town

Another

A specialty coffee shop and wine bar, featuring natural wines and comfort food.

Archibald

A classic American steakhouse, serving filet mignon and mashed potatoes prepared the old-fashioned way

Ardente

Pizzas certified by the Associazione Verace Pizza Napoletana

Ardente

Authentic Neapolitan pizzeria

Sincerely,

contemporary Mexican-inspired dishes

Aúna

Chef Jorge Vallejo's contemporary cuisine

Azul Histórico

Mexican cuisine by Ricardo Muñoz Zurita

Deep Blue

Dedicated to the cuisine and traditional recipes of Mexico City.

Babero

Pasta and good drinks

Bajel

A contemporary take by Chef Alonso Vidal.

Bakéa

Where Chef Vicente Etchegaray pays tribute to Basque, French, and Mexican cuisine.

Balcón del Zócalo

Mexican cuisine with a panoramic view of the Zócalo

Wasteland

A zero-waste menu featuring local ingredients

Bar El Sella

Emblematic cantina in Mexico City

Barbacoa Gonzalitos

Northern food place

Barbacoa Los 3 Reyes

One of the most long-lived and beloved barbacoas in the city.

Barolo

Italian and Mediterranean cuisine featuring fresh pasta.

South Neighborhood

A little piece of Uruguay in southern Mexico City.

Barrón

Mexican comfort food

Bartola

An Italian-inspired gastropub.

Belfiore

A classic Polanqueño restaurant with simple, home-style cooking and a cozy atmosphere.

Belforno

It pairs exceptionally well with classic pasta dishes and appetizers such as carpaccio or vitello tonnato.

Bellinghausen

Classic restaurant with years of history

Belmondo

Sandwiches and comfort food in the Roma neighborhood

Bistro 44

Mexican and French

Blanco Colima

Versatile dishes and cocktails, perfect for events and groups.

Botánico

Contemporary cuisine in a place full of nature

Bou

A good bakery, coffee, and specialties like banana French toast

Brno Brew

neighborhood coffee shop

Brutal

Champagne and Wine Shop

Alga Coffee

Coffee and Healthy Food

Nobody's Café

A café by day, a gastropub by night

Café de Tacuba

A restaurant serving traditional Mexican cuisine and one of the main tourist attractions in the Historic Center.

Katsina Coffee

Coffee made from specialty beans from Coatepec, Veracruz.

Café Milou

Coffee, pastries and delicious breakfasts

Café NiN

The most relaxed version of Elena Reygadas. Perfect for breakfast. 

Café Ocaso

Coffee

Café Trucha

Perfect for enjoying a dessert with a cup of coffee or as an appetizer.

Coffeeology

coffee specialists from Chiapas

Campobaja

Baja-style seafood cuisine

Cana

Contemporary bistro by Chef Fabiola Escobosa

Cantina El Bosque

Historic cantina in la San Miguel Chapultepec neighborhood

Cantón Mexicali

A spot for Chinese-Baja fusion food.

Caracol de Mar

Sea and country cuisine of the Contramar group

Damn it, María

Inspired by cantinas

Carmela y Sal

Signature cuisine by Chef Gabriela Ruíz

Bennell House

A Mexico City branch of the famous Benell bakery in Monterrey, serving breakfast all day long.

House O

A classic choice for breakfast (with a leisurely after-meal chat) or lunch during work hours.

Casa Virginia

French-Mexican gastronomy by Mónica Patiño

Chabela Snack Bar & Grocery Store

Classic Spanish tapas, wines, and vermouth

Chalino Chino

Sinaloa-style seafood restaurant

Choza

Listening bar and thai wok cuisine

Cicatriz

To work, eat something tasty or drink with friends.

Ciena

Mediterranean cuisine with a relax vibes.

El Desconocido Club

special room for listening to vinyl records

Hidden Griddle

modern curio shop

Jacinta Dining Room

A casual Mexican restaurant led by Chef Edgar Núñez.

Conchita Clamont

Perfect for enjoying some aguachiles and conchas on a wonderful terrace

Contramar

One of the most popular seafood restaurants in the CDMX. Their tuna tostadas are famous.

Costa Rossa

Seafood Restaurant

Covadonga

One of the most classic cantinas in the city, focused on Spanish cuisine.

Crissis

Classic Italian Cocktails

Croasan

Delightful breakfasts with great bread—croissants are their specialty.

Cheesy

A little bit of everything

Dante: Embers and Fire

Argentine

Danubio

One of the most traditional places in the Center of Mexico City. Classic Basque cuisine.

Darosa

Italian restaurant and bar, with pasta and wine to share.

Dawat

Traditional Indian Cuisine

Don Juan

Taqueria with a varied menu, changing depending on the day of the week

Dooriban

Korean homemade food

Dr. Pizza

A mix between Naples and Chicago style pizza

Duke’s

A local burger joint serving sirloin burgers.

Ecossentli

Specializing in organic products and corn.

The Azcapotzalco Lowlands

Hospitality, carnitas, and dishes with a Veracruz twist

El Boxito

Classic Yucatecan Cuisine

El Greco

A classic taqueria in La Condesa.

El Hidalguense

Famous for its barbacoa de hoyo, served in maguey leaves.

The Damned One from Jalisco

bar

El Mirador de Chapultepec

Classic cantina right across the Bosque de Chapultepec

El Parnita

Appetizers, tacos and drinks in a calm atmosphere.

The King of the Turkey

Turkey—on a sandwich, in a taco, in broth, or marinated and served with a salad—is the restaurant's specialty.

El Tigre Silencioso

Cantina norteña for evening drinks.

El Turix

Taquitos and antojitos to eat sitting on the sidewalk

El Venadito

A mecca for carnitas in Mexico City

El Vilsito

The best tacos al pastor in the whole city

Eloise

Perfect for when you're craving onion soup or beef Wellington.

Em

Traditional mexican recipes with seasonal ingredients

Er rre

French bistró with modern classic dishes

Esca

Specialists in crude oils with an Italian touch

Esquina Común

Famous for it's clandestine location. Signature cuisine by chef Ana Dolores

Foreign

French techniques with Mexican ingredients

Expendio de Maíz

Corn in its most authentic form

Fabia

Perfect for sweet and hearty breakfasts.

Fiamma

An Italian barbecue featuring dishes primarily grilled over charcoal and roasted.

Fideo Gordo

Udon noodles with a Mexican twist

Watermark

An aesthetic and carefully curated take on the classics of Mexican cuisine.

Fisher’s House

A "high-end" version of the Fisher's group featuring classic seafood dishes.

Fonda 99.99

A staple of Yucatecan cuisine, right in the heart of Mexico City

Fonda Garufa

One of the longest-running restaurants in Condesa, with a menu that offers something to please everyone.

Fonda Margarita

The best place in the city to eat home made food.

Phonic

A Contemporary Take on Mexican Cuisine

Fugu Sushi

An omakase experience featuring nigiri and cured fish to pair with sake.

Gaba

Seasonal cuisine by Chef Víctor Toriz

Galanga

Authentic Thai dishes by Chef Somsri Raksamran

Galea

Italian cuisine with local ingredients in a modern space

Gonzalitos

Northern-style taqueria

Goya Workshop

A cozy little spot in Polanco that's perfect for a casual lunch or breakfast.

Grana

A hidden gem in downtown Mexico City, featuring seasonal flavors and local produce.

Havre 77

Traditional French cuisine in la Juárez

Hayito

An unpretentious taco shop to satisfy your craving for Arabic-style tacos.

Homie

Pizza for the munchies, with an atypical menu

Hugo

natural wines

Hunan

One of the gold standards for Chinese food in the city.

Iwashi

Small omakase created by Edo Kobayashi

Jametaro

Traditional Ramen

Jowong

Korean restaurant with Mexican touches

Kasina Café

Korean cuisine

Kiin Thai-Viet

Authentic Thai and Vietnamese cuisine

L’Entrecote

French

89

Tacos and tortas

Fran's Bar

Inspired by Spanish taverns

The Valencian Hut

Spanish food.

The Belle Époque

French cuisine

La Bellezza

Italian cuisine from the Big Mamma group

La Bonvi

Chef César de la Parra's viral taqueria.

La Burguesa

A gourmet burger joint

La Cabrera

An Argentine restaurant by Chef Gastón Riveira.

The Portuguese House

A long-established restaurant serving traditional Portuguese cuisine.

La Docena

Oyster bar with fresh seafood from the Pacific Ocean

La Gruta del Edhen

Traditional lebanese food

The Hand

Perfect for a Mexican breakfast or brunch.

La Montejo

Yucatecan gastronomy and antojitos (snacks)

The Eleven Thousand

Famous sirloin and picanha tacos by Chef César de la Parra

The Opera

Bar in the Historic District.

La Pantera Grill

Urban Grill

La Taberna del Chanclas

A little slice of Spain, traditional and reliable.

La Taberna del León

Mexican cuisine with French inspiration by Chef Mónica Patiño.

Lalo!

Chef Lalo García's casual proposal, ideal for breakfasts.

Marlin

A terrace serving seafood and other treats.

Lardo

One of Elena Reygada's creations. Pizzas, seafood and breakfasts with pan dulce.

San Luis Ribs

A spot in the Roma neighborhood with the feel of a traditional diner and a great grill

Le Nez

More than 600 wine labels and dishes to pair with them.

Lilou

A restaurant in Polanqueño with everything you need for brunch.

Limosneros

Traditional Mexican dishes modernized with a farm to table spin

Lina

This restaurant, led by Chef Mariana Villegas, offers a contemporary and elegant take on Mexican cuisine

Lina

Chef Mariana Villegas' wood-burning stove cusine

Lindy

Chef Allan Feldman creates a menu of elevated comfort food that's perfect for everyone.

Loretta

Where Arab Cuisine Meets the Mediterranean

Los Danzantes

Traditional mexican place in Coyoacán

The Güiris

A global tour of taco culture.

The Milanese

Milanesa tacos, served in strips and ready to top with a dash of salsa verde

Los Panchos

Tacos specialized in carnitas from Michoacán

Lotti

European and Mexican.

Madonna Pizzería

Pizzas with sourdough and a tiramisu not to be missed

Warehouse

A restaurant and wine bar with an Italian-Mexican vibe.

Maggie’s

Cake Lab

Maison Futari

Cuisine inspired by traditional Japanese bars.

Maizajo

A place focused on corn. Their tacos and flautas are unforgettable.

Maizajo

A taco bar specializing in native corn.

Makan

Recipes inspired by Singapore's gastronomy

Damn Fonda

A spot right in the heart of Tlalpan that revives the beloved concept of the "comida corrida."

Mamma Ricotta

Neapolitan pizzeria in la Cuauhtémoc

Mamma Ricotta

Authentic Italian pizza, either deep-fried or baked in a stone oven.

Mantequilla Social Club

It's hard to get a table, but their comfort food is worth the wait.

Mari Gold

Indo-Mexican cuisine by chefs Norma Listman and Saqib Keval

El Julichi Seafood Restaurant

seafood restaurant

Marne

From the creators of Marne Café

Marta

Signature cuisine by Chef Manuel Sánchez.

Martínez

Modern bistro by Chef Lucho Martínez

Masala y Maíz

Indian and African cuisine with mexican flavors

Máximo

Chef Eduardo Garcia's restaurant

Maza Bistrot

French and Indian cuisines come together in dishes designed to be shared.

Mekong

Asian Restaurant

Mendl

A modern version of jewish delis in La Condesa

Merkava

A menu inspired by Jerusalem cuisine.

Meroma

Contemporary proposal by chefs Mercedes Bernal and Rodney Cusic.

Merotoro

A journey through Baja California's gastronomy

Mi Compa Chava

Fresh seafood sinaloa style in a easy ambience.

Migrant

A global culinary journey with Mexican influences, led by Chef Fernando Martínez.

Milpa

tacos and Mexican wine.

Mizrahi Grill

Experts in high-quality, aged cuts of meat and hamburgers

Nadefo

Korean barbecue

Nico Pan and Coffee

Coffee with a Middle Eastern twist.

Nicos

Chef Gerardo Vázquez Lugo's traditional restaurant.

Niddo

Comfort food and breakfasts in la Juárez

Ninyas

Mix of Asian and Mexican cuisine

Niv

Wine bar specialized in small producers

Nobu

A classic Japanese dish with Peruvian touches.

Ojo Rojo

Diner with all day breakfasts

Páramo

Modern cantina with homemade mexican cuisine

París 16

French cuisine and sandwiches

Paraíso Grill

An Argentine-style grill with a family-friendly atmosphere.

Patagonia

An Argentine restaurant with classic dishes and a great atmosphere.

Petit Hunan

A Chinese dining experience where dim sum and martinis take center stage

Full

Italian restaurant for breakfast and brunch

Pigeon

Modern American bistro where vegetables rule the menu

Pink Rambo

"Psychedelic Cantina"

Pistil

snacks and agave spirits

Pizza Félix

Bar and oven pizzas in la Roma

Pizzeria della Madona

Chef Marco Carboni's pizzas, which blend Neapolitan and Roman traditions.

Plonk

Wine bar and Asian cuisine

Plonk

A wine bar specializing in showcasing low-intervention wines.

Poncho Chickens

A neighborhood rotisserie with specialties such as chicken pastor, tortas, and burritos.

Propio

Contemporary norteña cuisine

Provocateur

wine bar

Pujol

Enrique Olvera's first restaurant with tasting menu and taco omakase

Puntarena

Cocktail bars, pleasant outdoor seating areas, and specialties such as dorado in butter.

Quintonil

Mexican and seasonal cuisine by chef Jorge Vallejo

Rokai

A classic Japanese izakaya

Rosetta

Contemporary Mexican proposal by Chef Elena Reygadas

Saint Jacques Bistrot

Classic French bistro

Ríos Hall

Bar

San Ángel Inn

Traditional Mexican cuisine

La Lucha Sandwich Shop

Peruvian "sandwich shop."

Sarde

Contemporary seafood

Sartoria

Contemporary Italian cuisine

Savvia

Grandma's stews

Ms. Tanaka

Sushi and raw seafood join forces with meat-lovers' appetites in dishes that pack a real punch.

Sesame

Asian dishes featuring noodles, dim sum, and steamed pork belly buns.

Siembra

A cozy spot serving up homemade tortillas made with heirloom corn

Siembra Taquería

A sister taquería to Siembra Comedor, specializing in native corn.

Somsaa

A place with classic asian dishes and a great selection of tea.

Sud 777

Vegetable proposal by Chef Edgar Núñez

Superette

A toast to the crepes and cider.

Taco Tasting Room

A special menu celebrating Mexico's taco culture.

Chula Tacos

A trendy corner taqueria with several locations.

Tacos on Sunday

Tacos

Tokyo Tacos

Tacos, a garden, and some great micheladas.

La Estrella Taqueria

Tomás Bermudez (La Docena) offers a Durango-style taco experience.

Orinoco Taqueria

A northern phenomenon that landed in Mexico City—and made quite an impact.

Tatsumi

small Japanese kitchen bar

Taverna

Mediterranean cuisine and mixology

Cha Cha Cha Terrace

The perfect location and view for a snack and a pre-party drink.

Tetetlán

Mexican cuisine in an architectural icon

The Lamb

A menu inspired by English taverns.

The Palm

A steak and lobster restaurant with one of the best burgers in town.

Ticuchi

Mezcal bar with a side of Oaxacan grub

Castile Tower

A classic Spanish restaurant in Polanco.

Don Polo Cakes

Traditional bakery.

La Delicia Cakes

The go-to bakery for Milanese-style pastries.

Las Margaritas Cakes

Traditional bakery.

Tosco

Northern and Italian Cuisine

Mar's Grocery Store

Seafood Cuisine by Chef Lucho Martinez

Ultramarinos Demar

Fish and seafood from chef Lucho Martínez

Hamburger Palace

Delicious burgers and tasty fries

Vacaciones

Mediterranean cuisine

Varde

Appetizers.

Neighbor

Perfect for enjoying a vermouth, a glass of wine, or a beer, paired with sweet treats

Vega

Traditional Spanish cuisine.

Versailles 19

Sinaloa-style seafood restaurant

Viamonte

Argentine Wine Tasting with Classic Selections

Voraz

Modern canteen

Wagyu Jyube

An omakase menu designed to showcase the best qualities of Wagyu beef.

Winona Forever

A place that evokes nostalgia for the '90s

Wolfgan’s Steakhouse

New York-style steakhouse

Xel Ha

Classic cantina with yucatecan menu

Xuva

Contemporary Oaxacan cuisine.

Yakumanka

Peruvian Street Food

Yoshimi

Japanese restaurant and traditional omakase

Zimo

fresh pasta