Abena Anim-Somuah
Abena Anim-Somuah
Abena Anim-Somuah is a food enthusiast. Born in Accra, Ghana, and raised primarily in Guelph, Canada, she has spent Read more...
Abena Anim-Somuah is a food enthusiast. Born in Accra, Ghana, and raised primarily in Guelph, Canada, she has spent the last few years using gastronomy to build community and share stories. She is also a presenter for Cherrybomb's The Future of Food is You, which celebrates emerging women and creatives around the worlds of gastronomy, beverage, media and technology.
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My favorites
The restaurant I have visited the most in my life.
Probably a tie between Choza and Entremar.
The drink I prepare best
My mom's hibiscus drink made with pineapple, ginger, and hibiscus
I am an expert in cooking
Spicy chicken thighs, a fresh green salad, and a side of rice. For dessert, pavlova with all of the season's fruit offerings.
Reviews
Contramar
One of the most popular seafood restaurants in the CDMX. Their tuna tostadas are famous.
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