Gustavo Guzmán

Gustavo Guzmán

Gustavo has been working in the industry for years. He spends his free time eating and discovering new places.
Gustavo has been working in the industry for years. He spends his free time eating and discovering new places.

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My favorites

The restaurant I have visited the most in my life.

El Mirador

The drink I prepare best

Negroni

I am an expert in cooking

Children's lunch

Reviews

Au Pied de Cochon

French food 24/7
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Belmondo

Sandwiches and comfort food in the Roma neighborhood
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Campobaja

Baja-style seafood cuisine
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Ciena

Mediterranean cuisine with a relax vibes.
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Contramar

One of the most popular seafood restaurants in the CDMX. Their tuna tostadas are famous.
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Havre 77

Traditional French cuisine in la Juárez
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Lardo

One of Elena Reygada's creations. Pizzas, seafood and breakfasts with pan dulce.
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Mari Gold

Indo-Mexican cuisine by chefs Norma Listman and Saqib Keval
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Martínez

Modern bistro by Chef Lucho Martínez
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Mendl

A modern version of jewish delis in La Condesa
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Ninyas

Mix of Asian and Mexican cuisine
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San Ángel Inn

Traditional Mexican cuisine
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El Mirador de Chapultepec

Classic cantina right across the Bosque de Chapultepec
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La Docena

Oyster bar with fresh seafood from the Pacific Ocean
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Lalo!

Chef Lalo García's casual proposal, ideal for breakfasts.
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Máximo

Chef Eduardo Garcia's restaurant
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Meroma

Contemporary proposal by chefs Mercedes Bernal and Rodney Cusic.
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Merotoro

A journey through Baja California's gastronomy
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Nicos

Chef Gerardo Vázquez Lugo's traditional restaurant.
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Pujol

Enrique Olvera's first restaurant with tasting menu and taco omakase
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Caimán

Chill bar in Condesa
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Cana

Contemporary bistro by Chef Fabiola Escobosa
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El Cardenal

A familiar spot with popular cuisine
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Loma Linda

Classic grill in Las Lomas
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Niddo

Comfort food and breakfasts in la Juárez
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Carmela y Sal

Signature cuisine by Chef Gabriela Ruíz
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Páramo

Modern cantina with homemade mexican cuisine
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Suntory

Traditional Tepanyaki
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Barbacoa Gonzalitos

Northern food place
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Hugo

Wine bar with good bites
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Ultramarinos Demar

Fish and seafood from chef Lucho Martínez
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El Turix

Taquitos and antojitos to eat sitting on the sidewalk
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